Goose Point Oysters

KELP CHILI CRISP

Kelp Chili Crisp infuses fried crunchy, salty Alaska grown kelp, mouth-warming chiles de arbol, satisfying fried onion and garlic with a hint of sweetness into a refreshing and addictive topper. Drizzle Kelp Chili Crisp on your favorite Goose Point oysters for a new twist on your favorite bivalves!
Nutrition Facts:
Servings: 11, Serv. Size: 1 Tbsp (15g)
Amount Per Serving: Calories 100, Total Fat 10g (13% DV), Sodium 130mg (6% DV), Total Carb. 2g (1% DV), Total Sugars 1g (incl. 1g Added Sugars, 2% DV), Protein 0g, Potassium 55mg (2% DV). Not a significant source of sat, fat, cholest., fiber, vit. D, calcium, iron.
Ingredients:
Non-GMO Expeller Pressed Canola Oil, Chili Flakes (Chile de Arbol, Red Chili Flakes*), Demerara Sugar, Dried Onion*, Alaskan Kelp, Fermented Black Beans (black soy beans, salt), Dried Garlic*, Tomato Powder*, Salt, Tamari Soy Sauce Powder (soy beans, salt, sugar, non-GMO maltodextrin)
*Certified Organic

$14.95

You may also like…